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Appetizer
Appetizer
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In 2010, Mexican cuisine was designated an Intangible Cultural Heritage by UNESCO as a traditional cuisine that originated in ancient BC and is a fusion of Spanish and other cuisines.Let's start with the appetizer.
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Appetizer
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In 2010, Mexican cuisine was designated an Intangible Cultural Heritage by UNESCO as a traditional cuisine that originated in ancient BC and is a fusion of Spanish and other cuisines.Let's start with the appetizer.
Guacamole
800 yen(Tax included)
<Spicy> [Takeout available] Classic avocado dip.With corn chips
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Guacamole
800 yen(Tax included)
<Spicy> [Takeout available] Classic avocado dip.With corn chips
Chori Sauce Rutida
¥ 680(Tax included)
<Moderately spicy> [Takeout available] A platter of juicy, spicy and stimulating homemade chorizo.
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Chori Sauce Rutida
¥ 680(Tax included)
<Moderately spicy> [Takeout available] A platter of juicy, spicy and stimulating homemade chorizo.
Potatoes & Chili Beef
980 yen(Tax included)
<Spicy> [Takeout available] A hearty, spicy snack of fries and beef, perfect for groups
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Potatoes & Chili Beef
980 yen(Tax included)
<Spicy> [Takeout available] A hearty, spicy snack of fries and beef, perfect for groups
Mexican Pickles
480 yen(Tax included)
<Spicy> [Takeout available] Spicy pickles made from colorful vegetables.
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Mexican Pickles
480 yen(Tax included)
<Spicy> [Takeout available] Spicy pickles made from colorful vegetables.
Mojeha
¥ 680(Tax included)
<Spicy> [Takeout available] Stir-fried gizzard shad with homemade salsa.
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Mojeha
¥ 680(Tax included)
<Spicy> [Takeout available] Stir-fried gizzard shad with homemade salsa.
Nachos
880 yen(Tax included)
<Spicy> Grilled corn chips with cheese.A classic Mexican snack.
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Nachos
880 yen(Tax included)
<Spicy> Grilled corn chips with cheese.A classic Mexican snack.
Oaxaca Cheese
980 yen(Tax included)
<Spicy> [Takeout available] Mexican strong cheese with a fresh taste similar to mozzarella.
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Oaxaca Cheese
980 yen(Tax included)
<Spicy> [Takeout available] Mexican strong cheese with a fresh taste similar to mozzarella.
seafood
seafood
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Mexico, which borders the Pacific Ocean, the Gulf of Mexico, and the Caribbean Sea, has a thriving fishing industry, and Mexican food made with abundant seafood is very popular around the world.
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seafood
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Mexico, which borders the Pacific Ocean, the Gulf of Mexico, and the Caribbean Sea, has a thriving fishing industry, and Mexican food made with abundant seafood is very popular around the world.
Seafood Marinera
980 yen(Tax included)
<Slightly spicy> [Takeout available] We recommend El Borracho! Fisherman's stir-fry of ripe tomatoes and octopus.For an additional 150 yen (tax included) you can add habanero!
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Seafood Marinera
980 yen(Tax included)
<Slightly spicy> [Takeout available] We recommend El Borracho! Fisherman's stir-fry of ripe tomatoes and octopus.For an additional 150 yen (tax included) you can add habanero!
Ceviche Mixto
880 yen(Tax included)
<Spicy> [Takeout available] Mexican marinated octopus, shrimp, and scallops.
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Ceviche Mixto
880 yen(Tax included)
<Spicy> [Takeout available] Mexican marinated octopus, shrimp, and scallops.
salad
salad
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Surrounded by the sea and mountains, Mexico is a treasure trove of ingredients.Salads made with vegetables grown under the blessings of the sun are an essential part of Mexican cuisine.
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salad
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Surrounded by the sea and mountains, Mexico is a treasure trove of ingredients.Salads made with vegetables grown under the blessings of the sun are an essential part of Mexican cuisine.
Aguacate salad
980 yen(Tax included)
[Takeout available] Manager's recommendation! Boiled shrimp and avocado salad. El Borracho is highly recommended!
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Aguacate salad
980 yen(Tax included)
[Takeout available] Manager's recommendation! Boiled shrimp and avocado salad. El Borracho is highly recommended!
Caesar salad
980 yen(Tax included)
[Takeout available] Experience the authentic taste of Caesar salad, originating from Mexico.
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Caesar salad
980 yen(Tax included)
[Takeout available] Experience the authentic taste of Caesar salad, originating from Mexico.
Taco
When you think of Mexico, you think of tacos.You can't talk about Mexico without trying tacos.
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Tortillas are made by grinding corn, kneading it, rolling it out into a disk shape and baking it.Tacos are tortillas topped with meat and various ingredients.If white rice in Japan is equivalent to tortilla, then tacos are equivalent to onigiri rice balls.It is a common sight in many parts of Mexico to see people eating two or three tacos at a food stall when they feel a bit hungry, then heading off to work.Tacos translate to snack and are a food and way of eating that has long been popular among Mexican people.
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When you think of Mexico, you think of tacos.You can't talk about Mexico without trying tacos.
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Tortillas are made by grinding corn, kneading it, rolling it out into a disk shape and baking it.Tacos are tortillas topped with meat and various ingredients.If white rice in Japan is equivalent to tortilla, then tacos are equivalent to onigiri rice balls.It is a common sight in many parts of Mexico to see people eating two or three tacos at a food stall when they feel a bit hungry, then heading off to work.Tacos translate to snack and are a food and way of eating that has long been popular among Mexican people.
The most typical taco is pastor.
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The most popular taco in Mexico.Of course, it is also served at all El Borracho locations.[Trivia] Hard-shell tacos, as typified by Taco Bell, which reopened in Japan in 2015, are actually not eaten at all in Mexico.Many people may not know that the things that were popular at American chain restaurants have been imported directly into Japan. Of course, there is no taco rice.
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The most typical taco is pastor.
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The most popular taco in Mexico.Of course, it is also served at all El Borracho locations.[Trivia] Hard-shell tacos, as typified by Taco Bell, which reopened in Japan in 2015, are actually not eaten at all in Mexico.Many people may not know that the things that were popular at American chain restaurants have been imported directly into Japan. Of course, there is no taco rice.
How to eat tacos
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Mexican tacos are like "onigiri" in Japan.This means you can easily eat it with your fingers without using a fork or knife.*By the way, the taco in TACO(S) means "light meal" and the plural is "tacos."
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How to eat tacos
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Mexican tacos are like "onigiri" in Japan.This means you can easily eat it with your fingers without using a fork or knife.*By the way, the taco in TACO(S) means "light meal" and the plural is "tacos."
How to eat tacos
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<1> First, put the ingredients on the tortilla.Anything a la carte or snacks are OK! Don't forget your favorite salsa.<2> Holding the tortilla in your hand, fold it in half, centering the filling around it.If you are concerned about the salsa dripping, bend the handle side as well.<3>Open your mouth wide, place your face slightly below the taco, and eat it in one gulp to prevent the salsa from spilling.
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How to eat tacos
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<1> First, put the ingredients on the tortilla.Anything a la carte or snacks are OK! Don't forget your favorite salsa.<2> Holding the tortilla in your hand, fold it in half, centering the filling around it.If you are concerned about the salsa dripping, bend the handle side as well.<3>Open your mouth wide, place your face slightly below the taco, and eat it in one gulp to prevent the salsa from spilling.
Make your own original tacos with your favorite ingredients!
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After you've tried all the tacos at El Borracho, try making your own original tacos! For example, choose your favorite appetizers or a la carte menu items and put them on a tortilla. You can combine them however you like! Just put on your favorite ingredients! (Chorizo/Mexican rice/Salsa & Jalapeño/Avocado dip/Mexican chicken/Shrimp ajillo)
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Make your own original tacos with your favorite ingredients!
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After you've tried all the tacos at El Borracho, try making your own original tacos! For example, choose your favorite appetizers or a la carte menu items and put them on a tortilla. You can combine them however you like! Just put on your favorite ingredients! (Chorizo/Mexican rice/Salsa & Jalapeño/Avocado dip/Mexican chicken/Shrimp ajillo)
[Classic Mexican taco] Pastor (2 tacos)
800 yen(Tax included)
<Spicy> [Takeout available] Our most popular item!!! Mexico's signature tacos, made with grilled pork that has been marinated in over 10 types of spices and vegetables.
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[Classic Mexican taco] Pastor (2 tacos)
800 yen(Tax included)
<Spicy> [Takeout available] Our most popular item!!! Mexico's signature tacos, made with grilled pork that has been marinated in over 10 types of spices and vegetables.
Carne con queso (2 tacos)
800 yen(Tax included)
[Takeout available] Tacos made with delicious beef and cheese.
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Carne con queso (2 tacos)
800 yen(Tax included)
[Takeout available] Tacos made with delicious beef and cheese.
Carnitas (2 tacos)
800 yen(Tax included)
[Takeout available] Tacos made with slow-cooked pork.A taste of downtown Mexico.
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Carnitas (2 tacos)
800 yen(Tax included)
[Takeout available] Tacos made with slow-cooked pork.A taste of downtown Mexico.
Chicken tacos (2 tacos)
800 yen(Tax included)
<Quite spicy> [Takeout available] Spicy Mexican rice and chicken thigh tacos.
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Chicken tacos (2 tacos)
800 yen(Tax included)
<Quite spicy> [Takeout available] Spicy Mexican rice and chicken thigh tacos.
Shrimp tacos (2 tacos)
800 yen(Tax included)
<Quite spicy> [Takeout available] Fried shrimp tacos.
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Shrimp tacos (2 tacos)
800 yen(Tax included)
<Quite spicy> [Takeout available] Fried shrimp tacos.
Carne Frijoles (2 tacos)
800 yen(Tax included)
[Takeout available] Tacos made with stewed beef tendon and quail beans.
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Carne Frijoles (2 tacos)
800 yen(Tax included)
[Takeout available] Tacos made with stewed beef tendon and quail beans.
Chicken and Bean Burrito
880 yen(Tax included)
[Takeout available] A burrito filled with chicken breast, pinto beans and melted cheese in a flour crust.
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Chicken and Bean Burrito
880 yen(Tax included)
[Takeout available] A burrito filled with chicken breast, pinto beans and melted cheese in a flour crust.
Synchronicada
880 yen(Tax included)
<Spicy> [Takeout available] Mexican-style pizza with plenty of avocado dip and cheese.
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Synchronicada
880 yen(Tax included)
<Spicy> [Takeout available] Mexican-style pizza with plenty of avocado dip and cheese.
Enchilada (verde or roja)
980 yen each (tax included)
<Spicy> [Takeout available] Mexican home-style dish of chicken tacos topped with plenty of green tomato salsa.
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Enchilada (verde or roja)
980 yen each (tax included)
<Spicy> [Takeout available] Mexican home-style dish of chicken tacos topped with plenty of green tomato salsa.
A la carte
A la carte
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A la carte menu using a variety of cooking methods and ingredients, including grilled, stewed and ajillo.
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A la carte
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A la carte menu using a variety of cooking methods and ingredients, including grilled, stewed and ajillo.
Parijada
1100 yen(Tax included)
<Spicy> [Takeout available] Manager's recommendation! Chicken marinated in secret salsa and slowly grilled.
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Parijada
1100 yen(Tax included)
<Spicy> [Takeout available] Manager's recommendation! Chicken marinated in secret salsa and slowly grilled.
Almojo
1100 yen(Tax included)
Mexican shrimp ajillo.For an additional 150 yen (tax included) you can add habanero! Comes with a baguette
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Almojo
1100 yen(Tax included)
Mexican shrimp ajillo.For an additional 150 yen (tax included) you can add habanero! Comes with a baguette
Angus beef steak
1480 yen(Tax included)
[Takeout available] Low-temperature cooked beef steak.
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Angus beef steak
1480 yen(Tax included)
[Takeout available] Low-temperature cooked beef steak.
Carne Fugo
880 yen(Tax included)
[Takeout available] A stew of pinto beans and beef tendons.
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Carne Fugo
880 yen(Tax included)
[Takeout available] A stew of pinto beans and beef tendons.
More
1100 yen(Tax included)
<Spicy> [Takeout available] A mysterious dish with an authentic Mexican flavor, made by simmering chicken thighs in sweet and spicy chocolate salsa.
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More
1100 yen(Tax included)
<Spicy> [Takeout available] A mysterious dish with an authentic Mexican flavor, made by simmering chicken thighs in sweet and spicy chocolate salsa.
Arroz Mexicana
1200 yen(Tax included)
[Takeout available] Mexican-style rice cooked with chicken thighs and avocado.It will take about 30 minutes to cook.
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Arroz Mexicana
1200 yen(Tax included)
[Takeout available] Mexican-style rice cooked with chicken thighs and avocado.It will take about 30 minutes to cook.
[Topping] Jalapeno
280 yen(Tax included)
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[Topping] Jalapeno
280 yen(Tax included)
[Topping] Coriander
180 yen(Tax included)
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[Topping] Coriander
180 yen(Tax included)
[Topping] 1 tortilla (corn or flour)
160 yen each (tax included)
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[Topping] 1 tortilla (corn or flour)
160 yen each (tax included)
[Topping] 1 baguette
160 yen(Tax included)
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[Topping] 1 baguette
160 yen(Tax included)
[Topping] Sour cream
180 yen(Tax included)
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[Topping] Sour cream
180 yen(Tax included)
dessert
dessert
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Finish off with El Borracho's special dessert.
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dessert
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Finish off with El Borracho's special dessert.
Tea brulee
480 yen(Tax included)
An adult-friendly brulee made with tea and rum.
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Tea brulee
480 yen(Tax included)
An adult-friendly brulee made with tea and rum.
Bratano Chimichanga
¥ 680(Tax included)
A dessert of fried bananas wrapped in taco shells and served with caramel sauce and ice cream.
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Bratano Chimichanga
¥ 680(Tax included)
A dessert of fried bananas wrapped in taco shells and served with caramel sauce and ice cream.
Gateau chocolat
¥ 680(Tax included)
A rich chocolate gateau made with bitter chocolate packed with cacao.
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Gateau chocolat
¥ 680(Tax included)
A rich chocolate gateau made with bitter chocolate packed with cacao.
Homemade ice cream platter
480 yen(Tax included)
Three kinds of cool, refreshing homemade ice cream.
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Homemade ice cream platter
480 yen(Tax included)
Three kinds of cool, refreshing homemade ice cream.