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Appetizer
- Appetizer
  -
  In 2010, Mexican cuisine was designated an Intangible Cultural Heritage by UNESCO as a traditional cuisine that originated in ancient BC and is a fusion of Spanish and other cuisines.Let's start with the appetizer.
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  Appetizer
  -
  In 2010, Mexican cuisine was designated an Intangible Cultural Heritage by UNESCO as a traditional cuisine that originated in ancient BC and is a fusion of Spanish and other cuisines.Let's start with the appetizer.
- Guacamole
  800 yen(税込)
  <Spicy> [Takeout available] Classic avocado dip.With corn chips
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  Guacamole
  800 yen(税込)
  <Spicy> [Takeout available] Classic avocado dip.With corn chips
- Homemade chorizo
  ¥ 780(税込)
  <Moderately spicy> [Takeout available] A juicy and spicy assortment of homemade chorizo.
  1/10
  Homemade chorizo
  ¥ 780(税込)
  <Moderately spicy> [Takeout available] A juicy and spicy assortment of homemade chorizo.
- Potatoes & Chili Beef
  1200 yen(税込)
  <Spicy> [Takeout available] A hearty serving of French fries and spicy beef snacks. Suitable for groups.
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  Potatoes & Chili Beef
  1200 yen(税込)
  <Spicy> [Takeout available] A hearty serving of French fries and spicy beef snacks. Suitable for groups.
- Mexican Pickles
  480 yen(税込)
  <Spicy> [Takeout available] Spicy pickles made from colorful vegetables.
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  Mexican Pickles
  480 yen(税込)
  <Spicy> [Takeout available] Spicy pickles made from colorful vegetables.
- Mojeha
  ¥ 690(税込)
  <Spicy> [Takeout available] Stir-fried gizzard shad with homemade salsa.
  1/10
  Mojeha
  ¥ 690(税込)
  <Spicy> [Takeout available] Stir-fried gizzard shad with homemade salsa.
- Nachos
  950 yen(税込)
  <Spicy> Baked corn chips with cheese.A classic Mexican snack.
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  Nachos
  950 yen(税込)
  <Spicy> Baked corn chips with cheese.A classic Mexican snack.
- Oaxaca Cheese
  980 yen(税込)
  <Spicy> [Takeout available] Mexican strong cheese with a fresh taste similar to mozzarella.
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  Oaxaca Cheese
  980 yen(税込)
  <Spicy> [Takeout available] Mexican strong cheese with a fresh taste similar to mozzarella.
seafood
- seafood
  -
  Mexico, which borders the Pacific Ocean, the Gulf of Mexico, and the Caribbean Sea, has a thriving fishing industry, and Mexican food made with abundant seafood is very popular around the world.
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  seafood
  -
  Mexico, which borders the Pacific Ocean, the Gulf of Mexico, and the Caribbean Sea, has a thriving fishing industry, and Mexican food made with abundant seafood is very popular around the world.
- Seafood Marinera
  980 yen(税込)
  <Slightly spicy> [Takeout available] We recommend El Borracho! Fisherman's stir-fry of ripe tomatoes and octopus.For an additional 150 yen (tax included) you can add habanero!
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  Seafood Marinera
  980 yen(税込)
  <Slightly spicy> [Takeout available] We recommend El Borracho! Fisherman's stir-fry of ripe tomatoes and octopus.For an additional 150 yen (tax included) you can add habanero!
- Ceviche Mixto
  980 yen(税込)
  <Spicy> [Takeout available] Mexican marinated octopus, shrimp, and scallops.
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  Ceviche Mixto
  980 yen(税込)
  <Spicy> [Takeout available] Mexican marinated octopus, shrimp, and scallops.
salad
- salad
  -
  Surrounded by the sea and mountains, Mexico is a treasure trove of ingredients.Salads made with vegetables grown under the blessings of the sun are an essential part of Mexican cuisine.
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  salad
  -
  Surrounded by the sea and mountains, Mexico is a treasure trove of ingredients.Salads made with vegetables grown under the blessings of the sun are an essential part of Mexican cuisine.
- Aguacate Salad
  ¥ 1080(税込)
  [Takeout available] Manager's recommendation! Boiled shrimp and avocado salad, El Borracho, is highly recommended!
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  Aguacate Salad
  ¥ 1080(税込)
  [Takeout available] Manager's recommendation! Boiled shrimp and avocado salad, El Borracho, is highly recommended!
- Caesar salad
  960 yen(税込)
  [Takeout available] Experience the authentic taste of Caesar salad, originating in Mexico.
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  Caesar salad
  960 yen(税込)
  [Takeout available] Experience the authentic taste of Caesar salad, originating in Mexico.
Taco
- When you think of Mexico, you think of tacos.You can't talk about Mexico without trying tacos.
  -
  Tortillas are made by grinding corn, kneading it, rolling it out into a disk shape and baking it.Tacos are tortillas topped with meat and various ingredients.If white rice in Japan is equivalent to tortilla, then tacos are equivalent to onigiri rice balls.It is a common sight in many parts of Mexico to see people eating two or three tacos at a food stall when they feel a bit hungry, then heading off to work.Tacos translate to snack and are a food and way of eating that has long been popular among Mexican people.
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  When you think of Mexico, you think of tacos.You can't talk about Mexico without trying tacos.
  -
  Tortillas are made by grinding corn, kneading it, rolling it out into a disk shape and baking it.Tacos are tortillas topped with meat and various ingredients.If white rice in Japan is equivalent to tortilla, then tacos are equivalent to onigiri rice balls.It is a common sight in many parts of Mexico to see people eating two or three tacos at a food stall when they feel a bit hungry, then heading off to work.Tacos translate to snack and are a food and way of eating that has long been popular among Mexican people.
- The most typical taco is pastor.
  -
  The most popular taco in Mexico.Of course, it is also served at all El Borracho locations.[Trivia] Hard-shell tacos, as typified by Taco Bell, which reopened in Japan in 2015, are actually not eaten at all in Mexico.Many people may not know that the things that were popular at American chain restaurants have been imported directly into Japan. Of course, there is no taco rice.
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  The most typical taco is pastor.
  -
  The most popular taco in Mexico.Of course, it is also served at all El Borracho locations.[Trivia] Hard-shell tacos, as typified by Taco Bell, which reopened in Japan in 2015, are actually not eaten at all in Mexico.Many people may not know that the things that were popular at American chain restaurants have been imported directly into Japan. Of course, there is no taco rice.
- How to eat tacos
  -
  Mexican tacos are like "onigiri" in Japan.This means you can easily eat it with your fingers without using a fork or knife.*By the way, the taco in TACO(S) means "light meal" and the plural is "tacos."
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  How to eat tacos
  -
  Mexican tacos are like "onigiri" in Japan.This means you can easily eat it with your fingers without using a fork or knife.*By the way, the taco in TACO(S) means "light meal" and the plural is "tacos."
- How to eat tacos
  -
  <1> First, put the ingredients on the tortilla.Anything a la carte or snacks are OK! Don't forget your favorite salsa.<2> Holding the tortilla in your hand, fold it in half, centering the filling around it.If you are concerned about the salsa dripping, bend the handle side as well.<3>Open your mouth wide, place your face slightly below the taco, and eat it in one gulp to prevent the salsa from spilling.
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  How to eat tacos
  -
  <1> First, put the ingredients on the tortilla.Anything a la carte or snacks are OK! Don't forget your favorite salsa.<2> Holding the tortilla in your hand, fold it in half, centering the filling around it.If you are concerned about the salsa dripping, bend the handle side as well.<3>Open your mouth wide, place your face slightly below the taco, and eat it in one gulp to prevent the salsa from spilling.
- Make your own original tacos with your favorite ingredients!
  -
  After you've tried all the tacos at El Borracho, try making your own original tacos! For example, choose your favorite appetizers or a la carte menu items and put them on a tortilla. You can combine them however you like! Just put on your favorite ingredients! (Chorizo/Mexican rice/Salsa & Jalapeño/Avocado dip/Mexican chicken/Shrimp ajillo)
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  Make your own original tacos with your favorite ingredients!
  -
  After you've tried all the tacos at El Borracho, try making your own original tacos! For example, choose your favorite appetizers or a la carte menu items and put them on a tortilla. You can combine them however you like! Just put on your favorite ingredients! (Chorizo/Mexican rice/Salsa & Jalapeño/Avocado dip/Mexican chicken/Shrimp ajillo)
- [Classic Mexican taco] Pastor (2 tacos)
  800 yen(税込)
  <Spicy> [Takeout available] Our most popular item!!! Mexico's signature tacos, made with grilled pork that has been marinated in over 10 types of spices and vegetables.
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  [Classic Mexican taco] Pastor (2 tacos)
  800 yen(税込)
  <Spicy> [Takeout available] Our most popular item!!! Mexico's signature tacos, made with grilled pork that has been marinated in over 10 types of spices and vegetables.
- Carne con queso (2 tacos)
  800 yen(税込)
  [Takeout available] Tacos made with delicious beef and cheese.
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  Carne con queso (2 tacos)
  800 yen(税込)
  [Takeout available] Tacos made with delicious beef and cheese.
- Carnitas (2 tacos)
  800 yen(税込)
  [Takeout available] Tacos made with slow-cooked pork.A taste of downtown Mexico.
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  Carnitas (2 tacos)
  800 yen(税込)
  [Takeout available] Tacos made with slow-cooked pork.A taste of downtown Mexico.
- Chicken tacos (2 tacos)
  800 yen(税込)
  <Quite spicy> [Takeout available] Spicy Mexican rice and chicken thigh tacos.
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  Chicken tacos (2 tacos)
  800 yen(税込)
  <Quite spicy> [Takeout available] Spicy Mexican rice and chicken thigh tacos.
- Shrimp tacos (2 tacos)
  800 yen(税込)
  <Quite spicy> [Takeout available] Fried shrimp tacos.
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  Shrimp tacos (2 tacos)
  800 yen(税込)
  <Quite spicy> [Takeout available] Fried shrimp tacos.
- Carne Frijoles (2 tacos)
  800 yen(税込)
  [Takeout available] Tacos made with stewed beef tendon and quail beans.
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  Carne Frijoles (2 tacos)
  800 yen(税込)
  [Takeout available] Tacos made with stewed beef tendon and quail beans.
- Chicken and Bean Burrito
  880 yen(税込)
  [Takeout available] A burrito filled with chicken breast, pinto beans and melted cheese in a flour crust.
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  Chicken and Bean Burrito
  880 yen(税込)
  [Takeout available] A burrito filled with chicken breast, pinto beans and melted cheese in a flour crust.
- Synchronicada
  880 yen(税込)
  <Spicy> [Takeout available] Mexican-style pizza with plenty of avocado dip and cheese.
  1/10
  Synchronicada
  880 yen(税込)
  <Spicy> [Takeout available] Mexican-style pizza with plenty of avocado dip and cheese.
- Enchilada (verde or roja)
  980 yen each (tax included)
  <Spicy> [Takeout available] Mexican home-style dish of chicken tacos topped with plenty of green tomato salsa.
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  Enchilada (verde or roja)
  980 yen each (tax included)
  <Spicy> [Takeout available] Mexican home-style dish of chicken tacos topped with plenty of green tomato salsa.
A la carte
- A la carte
  -
  A la carte menu using a variety of cooking methods and ingredients, including grilled, stewed and ajillo.
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  A la carte
  -
  A la carte menu using a variety of cooking methods and ingredients, including grilled, stewed and ajillo.
- Pork Roast Tea 200g
  1,500 yen(税込)
  Delicious roast pork marinated in original spices and cooked at low temperature.
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  Pork Roast Tea 200g
  1,500 yen(税込)
  Delicious roast pork marinated in original spices and cooked at low temperature.
- Pork Roast Tea 400g
  2500 Yen(税込)
  1/10
  Pork Roast Tea 400g
  2500 Yen(税込)
- Parijada
  1180 yen(税込)
  <Spicy> [Takeout available] Recommended by the manager! Chicken marinated in our secret salsa is slowly grilled.
  1/10
  Parijada
  1180 yen(税込)
  <Spicy> [Takeout available] Recommended by the manager! Chicken marinated in our secret salsa is slowly grilled.
- Almojo
  1280 yen(税込)
  Mexican shrimp ajillo.Add habanero peppers for an additional 150 yen (tax included)! Includes a bucket
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  Almojo
  1280 yen(税込)
  Mexican shrimp ajillo.Add habanero peppers for an additional 150 yen (tax included)! Includes a bucket
- Domestic Wagyu beef steak
  2300 yen(税込)
  [Takeout available] Low-temperature cooked beef steak.
  1/10
  Domestic Wagyu beef steak
  2300 yen(税込)
  [Takeout available] Low-temperature cooked beef steak.
- Carne Fugo
  880 yen(税込)
  [Takeout available] A stew of pinto beans and beef tendons.
  1/10
  Carne Fugo
  880 yen(税込)
  [Takeout available] A stew of pinto beans and beef tendons.
- More
  1200 yen(税込)
  <Spicy> [Takeout available] A unique dish with an authentic Mexican flavor, made by simmering chicken thighs in a sweet and spicy chocolate salsa.
  1/10
  More
  1200 yen(税込)
  <Spicy> [Takeout available] A unique dish with an authentic Mexican flavor, made by simmering chicken thighs in a sweet and spicy chocolate salsa.
- Arroz Mexicana
  1200 yen(税込)
  [Takeout available] Mexican-style rice cooked with chicken thighs and avocado.It will take about 30 minutes to cook.
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  Arroz Mexicana
  1200 yen(税込)
  [Takeout available] Mexican-style rice cooked with chicken thighs and avocado.It will take about 30 minutes to cook.
- [Topping] Jalapeno
  270 yen(税込)
  1/10
  [Topping] Jalapeno
  270 yen(税込)
- [Topping] Cilantro
  160 yen(税込)
  1/10
  [Topping] Cilantro
  160 yen(税込)
- [Topping] 1 tortilla (corn or flour)
  160 yen each (tax included)
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  [Topping] 1 tortilla (corn or flour)
  160 yen each (tax included)
- [Topping] 1 baguette
  70 yen(税込)
  1/10
  [Topping] 1 baguette
  70 yen(税込)
- [Topping] Sour cream
  180 yen(税込)
  1/10
  [Topping] Sour cream
  180 yen(税込)
dessert
- dessert
  -
  Finish off with El Borracho's special dessert.
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  dessert
  -
  Finish off with El Borracho's special dessert.
- Tea brulee
  480 yen(税込)
  An adult-friendly brulee made with tea and rum.
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  Tea brulee
  480 yen(税込)
  An adult-friendly brulee made with tea and rum.
- Burrata Chimichanga
  ¥ 720(税込)
  A dessert of fried bananas wrapped in taco shells, served with caramel sauce and ice cream.
  1/10
  Burrata Chimichanga
  ¥ 720(税込)
  A dessert of fried bananas wrapped in taco shells, served with caramel sauce and ice cream.
- Gateau chocolat
  ¥ 660(税込)
  A rich chocolate cake made with bitter chocolate that is rich in cocoa.
  1/10
  Gateau chocolat
  ¥ 660(税込)
  A rich chocolate cake made with bitter chocolate that is rich in cocoa.
- Homemade ice cream platter
  480 yen(税込)
  Three kinds of cool, refreshing homemade ice cream.
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  Homemade ice cream platter
  480 yen(税込)
  Three kinds of cool, refreshing homemade ice cream.